//]]> Recipe of Homemade Simple Round Hina Doll Onigiri for Japanese Doll Festival | All Time Recipes

17/02/2021 04:32

Recipe of Homemade Simple Round Hina Doll Onigiri for Japanese Doll Festival

by Myra Little

Simple Round Hina Doll Onigiri for Japanese Doll Festival
Simple Round Hina Doll Onigiri for Japanese Doll Festival

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, simple round hina doll onigiri for japanese doll festival. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Round Hina Doll Onigiri for Japanese Doll Festival is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Simple Round Hina Doll Onigiri for Japanese Doll Festival is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple round hina doll onigiri for japanese doll festival using 6 ingredients and 6 steps. Here is how you can achieve that.

 

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The ingredients needed to make Simple Round Hina Doll Onigiri for Japanese Doll Festival:
  1. Make ready 120 grams Hot cooked white rice
  2. Make ready 1/2 tsp Mentsuyu
  3. Get 1/2 Nori seaweed
  4. Get 1 slice Ham
  5. Get 1 Thin omelets
  6. Prepare 1 dash Carrot


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Steps to make Simple Round Hina Doll Onigiri for Japanese Doll Festival:
  1. Mix mentsuyu into the rice, and shape it in to a round shape with plastic wrap. Make 2 of them.
  2. Wrap up each one in nori seaweed and ham respectively. Cut notches into the remaining pieces to make it easy to fit onto the curves.
  3. Wrap each up in plastic wrap again, and blend it together. Spread mayonnaise (unlisted) onto the ham if it doesn't stick well to hold it together.
  4. Stick on the nori seaweed for the hair, decorate with picks, and pack into side dish cups etc.
  5. Stick on the faces cut out from nori seaweed with a punch or scissors. Use a straw to cut out bits of boiled carrot to make the cheeks. Stick on with bits of spaghetti.
  6. Cut some usuyaki tamago with a cutter or knife to give the emperor a staff and the empress a formal folding fan if you like to make it look even nicer.

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