//]]> Easiest Way to Prepare Speedy Eel Roll and California Roll | All Time Recipes

13/02/2021 23:54

Easiest Way to Prepare Speedy Eel Roll and California Roll

by Hannah McGee

Eel Roll and California Roll
Eel Roll and California Roll

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, eel roll and california roll. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Eel Roll and California Roll is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Eel Roll and California Roll is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have eel roll and california roll using 8 ingredients and 4 steps. Here is how you can achieve that.

 

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The ingredients needed to make Eel Roll and California Roll:
  1. Prepare 2 rice cooker cups White rice
  2. Prepare 60 ml Sushi vinegar
  3. Make ready 1 Avocado
  4. Make ready 1 fillet Unagi (broiled freshwater Eel)
  5. Take 6 stick Imitation crab sticks
  6. Make ready 1 Cucumber
  7. Make ready 4 sheets Nori seaweed
  8. Make ready 1 White and black sesame seeds


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Instructions to make Eel Roll and California Roll:
  1. Make the sushi rice.
  2. Cut the nori into 2/3 of the original size. Spread sushi rice on the nori. Make the edge close to you thinner. Sprinkle the rice with sesame seeds.
  3. Place the plastic wrap on top of it and flip the rice and the nori onto the makisu (the bamboo mat). Place half of the unagi, avocado and cucumber on it and roll up the sushi.
  4. Make the California rolls in the same manner. You will need 1, 2 or 2 and a half of imitation crab sticks, depending on their size.

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