Recipe of Speedy Savory Thanksgiving leftover pie

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The ingredients needed to make Savory Thanksgiving leftover pie:

1. Take 1 cup turkey gravy
2. Take 1 cup mushroom gravy
3. Prepare 2 cup mashed potatoes
4. Make ready 1 1/2 cup frozen mixed vegetables
5. Make ready 3 slice bacon diced
6. Take 2 tbsp heavy cream
7. Get 2 tbsp thyme
8. Take 1 tbsp summer savory
9. Take 1 tbsp rosemary
10. Make ready dash salt and pepper
11. Get 1 tbsp minced garlic
12. Prepare 1 tsp onion powder
13. Prepare 1 frozen pie crust
14. Get 1/2 onion diced
15. Get 1/2 lb turkey meat diced

Anything goes at brunchtime, and that's why it is a super meal. Crab Pie Recipe Crab Pie is a rich, savory, almost quiche-like pie that is very satisfying. With one bite you will say 'wow'. This is a 'stellar' appetizer or even · This hearty entree is made for cold weather, so huddle up with the family and enjoy!

Instructions to make Savory Thanksgiving leftover pie:

1. Bake frozen pie crust according to directions. Let cool
2. While pie crust is cooking brown bacon in large frying pan, drain except for about a tablespoon of bacon grease. Add frozen vegetables, onion, spices. Cook until heated through.
3. Add diced turkey. Once heated add gravy and cream. Heat on low about 10 minutes so flavors can meld. Heat mashed potatoes.
4. Add filling to pie crust to about 1/4 inch from the top. Scoop mashed potatoes on top, covering the pie completely. Make sure any gaps are filled in around the edges so the filling stays in the pie as it cooks.
5. Bake at 400 for about 35 mins. Let stand for 5 mins. Serve and enjoy.

With one bite you will say 'wow'. This is a 'stellar' appetizer or even · This hearty entree is made for cold weather, so huddle up with the family and enjoy! You might even have enough leftover for lunch the next day. An easy, no-fuss comforting pot pie using leftovers and ingredients that you already have on hand! I am so incredibly stoked that Thanksgiving is less than a week away.

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