Step-by-Step Guide to Prepare Super Quick Homemade leftover puff pastry croissants

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The ingredients needed to make leftover puff pastry croissants:

1. Prepare 1/2 box puff pastry
2. Make ready 1 honey
3. Get 1 butter
4. Make ready 1 sugar
5. Take 1 egg, beaten

See here for how to store puff pastry plus how to make Cheese Straws out of scraps. A wide variety of puff pastry croissants options are available to you, such as local service location, key selling points, and applicable industries. See more ideas about puff pastry croissant, bouchon bakery, pastry. Almond croissants take regular, usually day-old croissants, and re-purpose them with almonds, almond cream, and It's the perfect way to use up leftover croissants at a bakery, although at home that might not be a problem.

Instructions to make leftover puff pastry croissants:

1. preheat oven to 375
2. roll out puff pastry and cut into pizza slice shapes
3. spread butter and honey over them
4. roll from a flat side towards a point
5. brush egg over and sprinkle sugar on top
6. bake for 15/20 minutes

See more ideas about puff pastry croissant, bouchon bakery, pastry. Almond croissants take regular, usually day-old croissants, and re-purpose them with almonds, almond cream, and It's the perfect way to use up leftover croissants at a bakery, although at home that might not be a problem. Making traditional croissant dough takes hours of labor and love, so I opted to make Puff Pastry Chocolate Croissants to make the process a bit quicker and easier. After cutting the puff pastry into triangles, you add chopped chocolate on top and roll them up into crescents. Thanks to store-bought puff pastry, you really can make flaky, homemade chocolate croissants without the extra time and fuss.

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