Steps to Make Award-winning Best ever leftover chicken or turkey and dumplings

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The ingredients needed to make Best ever leftover chicken or turkey and dumplings:

1. Make ready 1 I used leftover smoked chicken breast.
2. Prepare 1 I used the rest of my left over veggie tray which consisted of baby peeled carrots, cauliflower and baby snow peas.
3. Take 3 18 ounce cans of chicken broth
4. Make ready 1 cup of water
5. Prepare 3 tbsp of granulated chicken bouillon
6. Make ready 1 box of Red Lobster cheddar Bay biscuit mix
7. Make ready 1 Half cup of shredded sharp cheddar cheese

According to the United States Department of Agriculture, a century-long record of meat consumption reveals that within the past decade, chicken and beef are now available to. Top leftover-chicken-with-spinach recipes just for you. Turkey dumplings (A Thanksgiving Leftover Recipe)Omnivore's Cookbook. How to Make Chicken(or Turkey) and Dumplings.

Steps to make Best ever leftover chicken or turkey and dumplings:

1. Take your pre cooked poultry of your choice and cut into bite size pieces.
2. Give your veggies a rough cut and add to a large stock pot with your poultry.
3. Add the water, chicken broth and bullion to the chicken and veggies and bring to a boil.
4. In the meantime, mix the cheddar bay biscuits mix according to the package directions.
5. Dropped biscuit mixture by heapping spoonfuls into the boiling soup and veggie mixture. Cover and boil for 7 minutes then remove lid and boil for an additional 7 minutes. Let's set for 5 to 10 minutes and serve

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