Step-by-Step Guide to Prepare Any-night-of-the-week Bacon, Barbecue and Cheese Smothered Leftover Meatloaf

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The ingredients needed to make Bacon, Barbecue and Cheese Smothered Leftover Meatloaf:

1. Prepare 5 or 6 slices leftover meatloaf(or whatever you have, just adjust topping amounts)
2. Get 2 cup shredded cheddar
3. Take 1 cup barbecue sauce
4. Take 10 -12 slices cooked and crumbled bacon (roughly two pieces per meatloaf slice)

This meatloaf has all the great flavor of a bacon cheeseburger! Top slices of meatloaf with ketchup, mustard and relish to get a true burger flavor. In large bowl, mix bread and milk. Top bacon-cheese-meatloaf recipes just for you.

Instructions to make Bacon, Barbecue and Cheese Smothered Leftover Meatloaf:

1. Preheat oven to 350 . Line cookie sheet with foil and coat with cooking spray. Add leftover meatloaf. Generously coat each slice with barbecue sauce.
2. Next crumble bacon on each slice. Bacon is awesome so feel free to add more than I did. Bake in oven for 15 min or so. Meatloaf should be warmed through.
3. Add cheddar cheese evenly and cook an additional few minutes until cheese is melted. Done!!

In large bowl, mix bread and milk. Top bacon-cheese-meatloaf recipes just for you. BBQ Meatloaf MuffinsChef In Training. barbecue sauce, sweet onion, chopped green onion. I used leftover cilantro sauce from your southwest meatballs and just added some chipotle adobo sauce to it. I was making this recipe tonight and when my husband found out it was meatloaf, he expressed his disappointment.

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