Simple Way to Make Speedy Spaghetti with veggies meatballs soup

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The ingredients needed to make Spaghetti with veggies meatballs soup:

1. Prepare Spaghetti
2. Prepare Meatball
3. Prepare Pepper
4. Get Scotch bonnets
5. Get Onions
6. Make ready Seasonings
7. Make ready Garlic
8. Prepare Oil
9. Get Cabbage, carrot,peas, green beans, green pepper, spring onions

These meatballs are based with tempeh, which is made from fermented soy beans. I always make them with chickpeas and a batch of your Yeast-Free Cashew Parmesan. We serve them with spaghetti or in a (vegan) meatball. Skinnytaste > Recipes > Meatball and Spaghetti Soup.

Instructions to make Spaghetti with veggies meatballs soup:

1. Cook the spaghetti as u normally do.
2. For the soup: wash and chop veggies then set aside cook the peas and the green beans for some mns, set aside
3. Add some oil to a pan add grounded scotch bonnets and pepper add in garlic and seasoning, add in spices fry for a while add a lil water then add in, the chopped veggies and spring onions add in the meatballs and cover the pan, and cook for some more few mns.

We serve them with spaghetti or in a (vegan) meatball. Skinnytaste > Recipes > Meatball and Spaghetti Soup. Add fresh basil, adjust salt and pepper to taste and serve with grated parmesan cheese. The meat sauce is simple and made completely from scratch. Use ground beef, turkey, pork, chicken or lamb to make this simple spaghetti recipe.

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