Simple Way to Prepare Favorite Dambu

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The ingredients needed to make Dambu:

1. Make ready Maize or rice grains
2. Prepare Water
3. Make ready Oil
4. Get 5 MAGGI cubes
5. Make ready Seasoning
6. Take leaves Moringa
7. Make ready Onions sliced
8. Make ready 1/2 cup Groundnuts crushed
9. Prepare 3 Scotch bonnets
10. Make ready Additionals
11. Take Ground pepper
12. Make ready Oil
13. Prepare cubes MAGGI
14. Take Sliced cucumbers (optional)

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Instructions to make Dambu:

1. Prepare your steamer. Then wash the grains and drain.
2. Place the grains in the steamer and cover with foil paper tightly. Keep steaming for 30 mins
3. Reduce heat and check grains, when tender remove from heat and return to a large bowl. Mix together onions, peppers, seasonings, MAGGI cubes, crushed groundnuts and Oil. Mix well and drizzle some water,mix again.
4. Return the mixture to steamer and simmer until tender and cooked. Serve with pepper or soup. Enjoy 😉

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