How to Make Perfect Vegetables Stew with Cilentro Rice

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The ingredients needed to make Vegetables Stew with Cilentro Rice:

1. Get 1 cup rice
2. Prepare 2-3 tbsp olive oil
3. Get 1/2 tsp Rosemary
4. Take 1/4 cup yellow Capsicum
5. Get 1/4 cup cabbage
6. Take 1tbsp cilentro (coriander stems chopped)
7. Make ready 2 tsp red chilli powder
8. Prepare 1 tsp vinegar
9. Get 1 tsp soya sauce
10. Prepare 1/2 tsp oregano
11. Prepare 1/4 cup boiled corn
12. Prepare 1/4 cupspring onion
13. Take 1 tsp corn flour
14. Prepare 50 gms paneer
15. Get 1 tsp noodles masala
16. Take 1/4 cup french beans par boiled
17. Prepare 2 tbsp tomato ketchup
18. Take 1/4 cup carrot
19. Get 1tsp ginger
20. Prepare 1 tsp garlic
21. Make ready 1/2 tsp helopinoes
22. Take salt as per taste
23. Make ready Zukini and cherry tomato for garnishing

Instructions to make Vegetables Stew with Cilentro Rice:

1. Wash and soak rice for 20 mins. and cook 70%. Now put 1tb. oil in a pan when it hot add cilentro saute and add rice salt and toss. rice is ready. sprinkle corriender stems. for garnishing
2. Now put oil in a pan and addRosemary, corriender stems ginger garlic chopped. spring onion white part yellown green capsicum cubes toss. Now add carrot corn nfrench beans cabbage pieces saute on fast flame. now add vinegar noodles masala soya sauce ketchup mix well and add soaked red cilli powder in water and dilute corn flour mix well and salt. add spring onion green part and paneer cubes. cook for 5 mins. nReady to serve
3. Garnish with Zukini and cherry tomato. Tasty healthy quick Vegetables. stew and cilentro rice is ready to serve.

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