Simple Way to Prepare Homemade White rice stew sause

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The ingredients needed to make White rice stew sause:

1. Prepare 15 of tomatoes,8 red pepper,5 carrots,half cabbage,2 onions,fish

And this is of no surprise. Egg stew sauce can be an interesting decision for your rice of course. READ ALSO: Easy coconut rice recipes for everyone. To boil the whites evenly, and the yolk does not turn out to be overdried.

Instructions to make White rice stew sause:

1. Heat up your groundnut oil in the cooking pot or frying pan
2. Add your onions and fry with the sauce for 10 minutes
3. Add your dry fish and stir,add your cabbage and carrot then leave steam in the sauce for 7minute.

READ ALSO: Easy coconut rice recipes for everyone. To boil the whites evenly, and the yolk does not turn out to be overdried. White Stew is a classic Japanese-style stew made with chicken, mushrooms, and vegetables. Incredibly comforting, you want to soak up the delicious creamy sauce with steamed rice or crusty bread. A one-pot wonder that your whole family will embrace and love!

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