Recipe of Favorite Beef stew and cabbage

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The ingredients needed to make Beef stew and cabbage:

1. Prepare 300 g beef
2. Prepare 1/4 cabbage- chopped
3. Get 6 tomatoes
4. Prepare 2 onions
5. Get cooking oil
6. Get salt

Corned Beef and Cabbage became popular across the United States as a means to feed a family a cheap hearty meal. Stewing the beef in Guinness stout beer tenderizes the beef and adds a robust, malty flavor to the stew. Dublin Coddle A favorite Dublin dish of potatoes, onions, bacon rashers and. This is a delicious way to enjoy cabbage.

Instructions to make Beef stew and cabbage:

1. Chop and boil the beef as you dice the ingredients
2. Add the onions in the beef and cooking oil.
3. Add tomatoes (3) and stir. Cover for 2 minutes
4. Crash the tomatoes and add salt. stir for 2minutes then turn off the heat.
5. For the cabbage. place onions in the sufuria and add cooking oil.
6. After a minute add tomatoes and cover for 2minutes then crash them.
7. Add the cabbage and two pinches of salt and alittle water then cover.
8. When the cabbage is cooked turn off the heat and serve

Dublin Coddle A favorite Dublin dish of potatoes, onions, bacon rashers and. This is a delicious way to enjoy cabbage. Feel free to change the kinds of beans used to your liking. Beef & Cabbage Stew is a hearty dish that's perfect for warming you up on cold nights! Easy to make and total comfort food!

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