Recipe of Speedy Crispy squid with salted egg

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The ingredients needed to make Crispy squid with salted egg:

1. Prepare 250 gr squid (cut in ring shape)
2. Take 1 salted egg (yoke only)
3. Make ready 1/2 lemon
4. Take salt & pepper
5. Take 1 tablespoon sesame oil
6. Prepare 1 cup corn flour (maizena)
7. Take pinch baking powder
8. Make ready 5 garlic
9. Prepare 4 red chili
10. Get spring onion (chopped)
11. Get 1 tablespoon oyster sauce
12. Make ready 5 tablespoon water
13. Get 2 tablespoon butter or margarine

Thousands of new, high-quality pictures added every day. This recipe for crispy salted egg squids is a terrific party snack or appetiser. Hướng dẫn cách làm mực nhồi trứng muối - Stuffed squid with salted egg. Since these fish skins are baked instead of fried, it's the less oily alternative if you are more health-conscious East Ocean Teochew Restuarant.

Instructions to make Crispy squid with salted egg:

1. Marinade the chop squid with lemon, salt, pepper, sesame oil - 15 minutes
2. Prepare the corn flour, salt, pepper, baking powder
3. Smear the squid into flavoured corn flour, then fry in hot oil. Then set aside
4. Saute the chopped garlic & chili with butter or margarine
5. Pour the oyster sauce then spring onion in.
6. Mix the salted egg (yoke) with water then pour onto the saute sauce until it bubbling
7. Fried squid in to the sauce.

Hướng dẫn cách làm mực nhồi trứng muối - Stuffed squid with salted egg. Since these fish skins are baked instead of fried, it's the less oily alternative if you are more health-conscious East Ocean Teochew Restuarant. The chunks are big and well coated and come with a light coating of. How to make Crispy Squid Rings with Spicy Mayo.-Marinated squids dipped in egg, coated with cornflakes-breadcrumbs mixture, deep-fried and served with a Take squid rings in a bowl. Add garlic powder, onion powder, crushed peppercorns, paprika, lemon juice, garlic paste and salt and mix well.

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