Recipe of Award-winning Pork with Shiitake Mushroom and PearSquash in oyster sauce

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The ingredients needed to make Pork with Shiitake Mushroom and PearSquash in oyster sauce:

1. Make ready 3 pcs porkchop cut into squares
2. Get half pear squash (sayote) or around 50g
3. Take 60 g sliced shiitake mushrooms
4. Make ready 1 pork cube
5. Get challots or white onion
6. Take 4 gloves garlic
7. Get 1 lemon or Kalamansi for marinade
8. Take to taste salt and pepper

The taste of this dish is quite similar to that of Pork Adobo, but the sauce is more flavorful. If you haven't tried this dish before, now is the time for you to Time to take out a bottle of San Miguel Beer or Stella Artois from the cooler and enjoy! Try this Pork and Tofu in Oyster Sauce recipe and give us. Filipino Style Recipe: Broccoli and Shiitake Mushroonm in Oyster Sauce is another healthy vegetable dish yet easy and simple to prepare.

Instructions to make Pork with Shiitake Mushroom and PearSquash in oyster sauce:

1. Marinade for 15 mins..porkcuts and lemon or kalamansi in 100ml water
2. Saute challots/onion and garlic in oil
3. Add prokcuts and pork cube let it simmer until the pork juiced.
4. Add oyster sauce, shiitake mushroom and the sliced pear squash (sayote) and pepper to taste…let it simmer or 10 mins.

Try this Pork and Tofu in Oyster Sauce recipe and give us. Filipino Style Recipe: Broccoli and Shiitake Mushroonm in Oyster Sauce is another healthy vegetable dish yet easy and simple to prepare. The broccoli and mushroom sauteed and stir cooked in a blend of oyster sauce and chicken stock. with Shiitake Mushrooms & Summer Squash. In our take, we're mixing hearty brown rice with shiitake mushrooms, and topping it off with pork cooked with savory Summer Squash. Let's make Nikuman, Japanese steamed buns filled with delicious pork, shiitake mushroom, cabbage, and scallion!

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